(KCBS) – Leftover coffee grounds can now be used to grow mushrooms at home. KCBS Food and Wine Editor Narsai David reviewed a new product by BTTR Ventures.
Listen to Narsai’s Review:
Available for $19.95 online or $14.95 at Berkeley Bowl or Whole Foods.
Back to the Roots
Narsai David is the KCBS Food and Wine Editor. He has been a successful restaurateur, chef, TV host, and columnist in the Bay Area spanning four decades.
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