Narsai David Recipes and Reviews: Week of April 11th

(KCBS) - KCBS Food and Wine Editor Narsai David samples wines, visits restaurants, tests kitchen tools, and creates recipes that are easy for the everyday cook. Here are some of his reports from this week.

RECIPES
Almond Macaroons
Gefilte Fish

WINE
Chappellet Wines

EVENTS
Wok on the Wild Side, April 29th

PODCASTS
Rhubarb, Anti-Energy Drinks, Cooking Asparagus

Narsai David is the KCBS Food and Wine Editor. He has been a successful restaurateur, chef, TV host, and columnist in the Bay Area spanning four decades.

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