Emmy Award winning radio & TV personality Liam Mayclem is best known as the host of EYE ON THE BAY on KPIX 5 and as “The Foodie Chap” celebrating our home grown culinary stars (daily on KCBS). He will soon be seen on the TRAVEL CHANNEL show – “WORLD ACCESS” (FALL 2015).
Every year Liam as Foodie Chap hosts the main stage at EAT DRINK SF – a gathering for our food fans. Liam also hosts the culinary stage at BOTTLE ROCK NAPA VALLEY. This year he made sushi with CHEF MORIMOTO & SNOOP DOG, tasted fried chicken made by FLAVA FLAV and enjoyed nitrus cocktails concocted by CHEF DOMINIQUE CRENN.
Says Liam: “Ths is one of the highlights of my year, pairing rock stars with rock star chefs, It’s an explosive, unpredictable guaranteed recipe for foodie fun.” The crowd of thousands would agree.
The Foodie Chap can also be seen hosting PLATED:a LIVE chef demo series (May – September) and various cellar events at MACY’s Union Square with culinary stars.
Liam hosts an annual FOODIE CRUISE with CRYSTAL CRUISES taking his foodie followers to places all over:
Asia, Europe, Meditaerranean and beyond.
Known for his “English pipes” Liam endorses and is the voice of; INFINITI – Bay Area, The Bay Club and JUMPSTARTmd to name just a few.
In his spare time Liam enjoys live concerts and theater, dining out and venturing outdoors and exploring the Bay Area and beyond.
He is also a keen fundraiser and has a few favorite charities and organizations:
Family House, Food runners, Project Open Hand, SF & Marin Food Bank. The Northern California Cancer Center, Raphael House and SF CASA.
Hear the weekly Foodie Chap webcast here:
Chef Passot and Chef Xavier Salomon joins Liam to help raise funds for those affected by the recent Northern California fires at at The Ritz Carlton Half Moon Bay…
This week, travel with the Foodie Chap to an oasis in the Coachella Valley with a French chef who celebrates the best of California cuisine.
“To eat at “Plumed Horse” is to embark on a culinary voyage with Chef Peter Armellino and his 30 plus years in some of America’s best kitchens” – Liam Mayclem
Chef David served up a delish Beet Salad as we talked over the Rue Cremieux cocktail. We chatted about his journey in food from Southern France to San Francisco to Santana Row in San Jose.
VIDEO: This week, KCBS Foodie Chap, Liam Mayclem joins the Alice@97.3 Sarah & Vinnie Morning Show with movie reviews of “Kingsman: The Golden Circle” and “Battle of the Sexes”!
Enjoy Liam’s talk with a well-traveled chef cooking with heart and with culture and family tradition in mind at ‘Taste on Ellis’ in Downtown San Francisco…
This week, Liam chats with the man behind Tacolicious, Mosto, Bar San Pancho and now MF Chicken – restaurateur, Joe Hargrave.
Chef Agbayani put Liam to work, giving him the opportunity to match his dumpling artistry. Well…he tried.
Where can you find the best Cajun & Creole cuisine in San Francisco? The Foodie Chap’s keen nose led him to the best spot and to introduce you to the chef at the helm. Meet Adam Rosenblum.
Enjoy Liam’s chat with rock star Chef Andrea Giuliani who brings passion, heart and soul to every single dish he serves. He also shared his amazing Alaskan Halibut recipe!