Liam Mayclem

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Emmy Award winning radio & TV personality Liam Mayclem is best known as the host of EYE ON THE BAY on CBS 5 and  as “The Foodie Chap” celebrating our home grown culinary stars (daily on KCBS). He will soon be seen on the TRAVEL CHANNEL show – “WORLD ACCESS” (FALL 2015).

Every year Liam as Foodie Chap hosts the main stage at EAT DRINK SF – a gathering for our food fans.  Liam also hosts the culinary stage at BOTTLE ROCK NAPA VALLEY. This year he made sushi with CHEF MORIMOTO & SNOOP DOG, tasted fried chicken made by FLAVA FLAV and enjoyed nitrus cocktails concocted by CHEF DOMINIQUE CRENN.

Says Liam: “Ths is one of the highlights of my year, pairing rock stars with rock star chefs, It’s an explosive, unpredictable guaranteed recipe for foodie fun.” The crowd of thousands would agree.

The Foodie Chap can also be seen hosting PLATED:a LIVE chef demo series (May – September) and various cellar events at MACY’s Union Square with culinary stars.

Liam hosts an annual FOODIE CRUISE with CRYSTAL CRUISES taking his foodie followers to places all over:

Asia, Europe, Meditaerranean and beyond.

Known for his “English pipes” Liam endorses and is the voice of;  INFINITI – Bay Area, The Bay Club and JUMPSTARTmd to name just a few.

In his spare time Liam enjoys live concerts and theater, dining out and venturing outdoors and exploring the Bay Area and beyond.

He is also keen fundraiser and has a few favorite charities and organizations;

Family House, Food runners, Project Open Hand, SF & Marin Food Bank. The Northern California Cancer Center, Raphael House and SF CASA.

Hear the weekly Foodie Chap webcast here:

Liam is a keen fundraiser and has a few favorite charities; AIDS Emergency Fund, Project Open Hand and The Northern California Cancer Center.

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Juanita More (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Chef Juanita More

Just in time for Pride, Liam is joined by his very special guest chef Juanita More…


Liam Mayclem & Amy Tarrant (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Amy Tarrant of Too Haute Cowgirls Popcorn

Just in time for the playoffs, Liam & Amy put together a Chilli Game Day Popcorn!


Liam Mayclem & Hoss Milone (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Winemaker Hoss Milone of Coro Mendocino

Hoss & Liam met recently at the Wineworks venue to get an early taste of the new CORO wines…


Chef Colin Dewey with Liam Mayclem (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Chef Colin Dewey of Florio SF

Liam and Chef Dewey met at the Fillmore street restaurant for our Foodie Chap chat…


Liam Mayclem & Daniel Baron (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Daniel Baron of Silver Oak Cellars & Twomey Cellars

Joined by The Duncan brothers David (CEO) & Tim (Exec.VP), Liam met with Daniel Baron at Silver oak Cellars for their Foodie Chap chat…


Gary Brookman & Liam Mayclem (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Gary Brookman of Miner Family Winery

See Liam and meet Gary Brookman in person at BottleRock Napa Valley in May…


Chef James Stolich (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Chef James Stolich

Liam had the joy of guesting at a recent “Cook with James” dinner. Paella was on the menu, the most perfect Paella, ever…


Russell Crowe in "The Water Diviner" (credit: Warner Bros. Entertainment)

Russell Crowe Talks ‘The Water Diviner’ With Liam Mayclem

VIDEO: The Academy Award winner talks to Liam Mayclem about his new movie, being homesick and the beauty of San Francisco…



Quail Tetrazzini On A Fried Pasta ‘Nest’ — With Foodie Chap Liam Mayclem And Chef Chris Cosentino

A delicate dish featuring quail, mushroom, white wine on a nest of angel hair pasta


Liam Mayclem & Chef Wynn Aiden (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Chef Wynn Aiden of ‘Hecho’

Enjoy Liam’s Foodie Chap chat with a humble talented Chef who told him she does not eat tacos on her night off but there is always wine and cheese in her fridge. – “Ladies and gentlemen CHEF WYNN”




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