If you’ve ever stayed at a boutique hotel abroad, odds are you’ve come across a “Seriously, where on earth did the bartender go — oh wait, there is no bartender?” honesty bar.
The Assembly Health Committee voted 15-0 Tuesday to repeal and revisit the regulation before enforcement begins this summer, following opposition from chefs and bartenders.
The gloves are off for bartenders, bakers and sushi chefs and they hope to keep it that way as state lawmakers are attempting to pass an emergency measure repealing a new state law that requires those who handle raw food to wear disposable gloves and change them between transactions.
A newly-implemented California law has chefs steaming over protocol requiring them to wear gloves while preparing certain foods, but it could shake things up even more for bartenders in the golden state.
For Liam’s Foodie Chap Chat, master mixologist Scott Beattie whipped up a “Coastal Pimms Cup”…
Try your hand at shaking up a cocktail or after-dinner libation with the guidance from professional mixologists who share their secret holiday recipes with you.
To me, coupled with a good cocktail, there is a reason I go to a particular bar or restaurant. At Cantina in San Francisco, it is Shaher who is the king of the castle…