Famed TV Chef Arrested For DUI, Controlled Substance PossessionLocal chef and restaurateur Michael Chiarello was arrested Wednesday morning and charged with driving under the influence and possession of a controlled substance.
Sebastopol Chef Heading To White HouseA Sebaspotol chef is heading to Washington, D.C. to cook for the White House.
Young Santa Rosa Chef Whips Up Presidential Treat For White House 'Kids' State Dinner'White House State Dinners have hosted kings, queens, presidents and heads of states. This week a Santa Rosa youngster is among the guest chefs.
Bay Area Chefs, Restaurateurs Nominated For Coveted James Beard AwardsTwo of the Bay Area’s top chefs received best in the West nominations from the highly coveted James Beard Awards.
Ask A Bay Area Expert: 5 Best Nutella RecipesWhen Nutella is the star ingredient, don't save room for dessert, make dessert your first course. Nutella is so much more than a spread in the hands of a pastry chef. Jennifer Felton shares her top five restaurant worthy recipes.
Celebrity Chef Cat Cora And Partner DivorcingCelebrity chef Cat Cora says she is getting a divorce from her partner of 17 years....
Foodie Chap With Restaurateur Cecilia ChiangLiam had the joy of chatting with Ms.Chiang at her San Francisco abode for our Foodie Chap interview...
Big Sur Chef Comes Up With Creative Water Conservation Solution – An Air CompressorChef John Cox said in the first week of installing the air compressor, they noticed an 80 percent reduction in the restaurant’s water usage.
Quail Tetrazzini On A Fried Pasta 'Nest' -- With Foodie Chap Liam Mayclem And Chef Chris CosentinoA delicate dish featuring quail, mushroom, white wine on a nest of angel hair pasta
SF Chef Shares Culinary Secrets In Cannabis Cooking ClassSan Francisco’s JeffThe420Chef hosted a cooking class Saturday to share the recipe for his signature “light-tasting” oils and butters infused with pot.
Be Prepared To Pay $888 Before Eating At San Francisco's Most Expensive RestaurantSaison, San Francisco's most expensive restaurant, is now on the growing list of Bay Area venues requiring guests to pay for dinner in full before ever stepping foot inside.
Chef Who Sued To Put Foie Gras Back On Bay Area Menus Getting Death ThreatsFoie gras is the hot seller once again at Hot's Kitchen. Restaurant owner Sean Chaney couldn't be happier, even though he is getting death threats.