Chez Panisse

Obama Honors Chez Panisse Chef Alice Waters With National Humanities MedalPresident Barack Obama honored 21 individuals and organizations on Thursday for works that he says have helped Americans connect and understand each other a little better through the arts and humanities.
Best Restaurants With Organic Food In The Bay AreaFinding a restaurant focused on organic ingredients can sometimes be challenging. Here is a list of five of the best Bay Area restaurants with organic food.
Best Restaurants In The Bay Area Worth The HypeWith so many dining options in the Bay Area, it's fair to say some are much better than others.
Best French Restaurants In The East BayAn extravagant, decadent, authentic and exquisitely prepared French meal in the East Bay is possible. CBS recommends some great French restaurants that will have you wanting to go back again and again. These are five that make most say "Oui, s'il vous plaît."
KCBS In Depth: Chef, Food Writer, Activist Alice Waters On Food IssuesChef, activist, and food writer, Alice Waters, is considered one of the champions of organic, locally-grown foods and is regarded as a builder of the foundation of what is known as California Cuisine.
Best Places To Go On A Luxurious Weekend In The East BaySpend a luxurious weekend in the East Bay with these recommendations.
Chez Panisse Re-Opens Monday With New Interior, Same Menu After closing because of a destructive fire in early March, Berkeley's famous gourmet restaurant, Chez Panisse, is ready to open its doors come Monday.
Chez Panisse Restaurant Readies For Reopening After FireAfter a fire in March shut the doors to Berkeley's famous gourmet restaurant Chez Panisse, the eatery is preparing to reopen later this month.
Berkeley's Chez Panisse Vows To Reopen Soon After FireThe fire that struck Berkeley’s famous Chez Panisse restaurant early Friday morning caused about $150,000 to $200,000 in damage but it could reopen soon.
Chez Panisse "Service Charge" Not What Many Customers Believe It To BeBerkeley's Chez Panisse restaurant has been getting rave reviews since it first opened its doors more than 40 years ago. But not everyone's a fan of the way the restaurant does business.
Best Sommeliers In East BayLet's cast an eye over the East Bay experts offering excellent, curated wine lists and pairings for the enjoyment of the public.
Narsai David: California Extra Virgin Olive Oil California olive oil is making inroads in the culinary world.
Guide To The Holidays
Shine A Light On The Holiday Season With ‘Giving Tuesday’

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