A University of Minnesota sophomore is living on an extreme budget, and chronicling it online.
As soon as next summer, nuggets and other popular chicken products could be made with chicken processed in China, thanks to a recent change in regulations.
About 12 percent of spices brought into the U.S. are contaminated with dirt, insect parts, rodent hairs and other filth, according to an FDA Draft report. In addition, the report found spices were twice as likely as other inspected foods to be contaminated with salmonella. More than 80 different types of salmonella were detected.
This weekend’s discovery of 14 patients left behind at an assisted living facility in Castro Valley has many people wondering how well other residential facilities treat their patients. As Julie Watts explains, it’s not always easy to find out.
Some Californians are getting hit with a painful side effect of Obamacare: Their health insurance rates are going up. But California’s health care exchange says consumers shouldn’t freak out just yet.
The Food and Drug Administration is trying to solve a stubborn mystery surrounding the deaths of almost 600 dogs that ate jerky treats, and officials are hoping pet owners and veterinarians can help them figure out what exactly may be causing the illnesses.
An environmental group is calling on General Mills to change its recipe for Cheerios and exclude ingredients that contain genetically modified organisms.
Sellers across California have been holding the door open, hoping to cash in on double digit increases in home prices, and a surplus of buyers motivated by low interest rates. But, the stalemate in Washington is stalling home sales in the Bay Area.
Subaru teamed up with Center for Pet Safety in an effort to create seat belts for pets, but the results of these harnesses were not promising.
Former Trader Joe’s President, Doug Rauch, is planning to open a hybrid grocery store and restaurant exclusively selling expired foods in the greater Boston Area.