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Fine Dining

Best Bars For Foodies In San Francisco

The following are five of the best bars for foodies, all from Michelin-starred restaurants in San Francisco.


Tony’s Table: Left Bank Brasserie’s ‘Left Bank Mussels’

Recipe from Left Bank Brasserie Menlo Park’s Chef de Cuisine Steven Catalano serves 2 Steamed Mussels 2 pounds Prince Edward Island Mussels (P.E.I.’s) 2 teaspoons virgin olive oil ¼ cup (4 ounces) Garlic Butter (see […]