Killing one species to save another sounds like a drastic solution, but that’s exactly what the U.S. Fish and Wildlife Service is doing in California to protect the Spotted Owl from a predator that happens to be its distant cousin.
Try out these tips from John Gierach, author of “All Fisherman Are Liars,” the next time the fish just aren’t biting.
In DNA testing by a conservation group, over 40 percent of seafood samples from California restaurants were not the fish that was on the menu, and that’s prompting the legislature to consider making labeling rules clearer.
State and wildlife officials have come up with a plan to move hatchery-raised salmon in tanker trucks down the Sacramento River if the river and its tributaries are too shallow because of the drought.
A mountain lion was spotted in its native habitat along the hillsides surrounding Vacaville, but because of the popularity of trails in the area and public concern, the city is issuing a warning to be cautious.
South Bay fishermen typically know where the best spots are for fishing, but for newcomers to the sport, it’s helpful to know where to go for the best chance of catching a prize for the day.
Try these healthy recipes before or after your next workout.
After decades of watching California wetlands disappear as they were filled in for farming, conservation groups say they’re having success reversing some of the negative impacts on the sensitive salmon populations.
California water officials said on Wednesday that a $14 billion twin-tunnel plan for the Sacramento-San Joaquin Delta would restore the ecosystem and reduce mortality of threatened fish, although during dry years the delta smelt would be killed at the same rate as today.
As the Food and Drug administration is expected to approve the sale of genetically-modified salmon, Trader Joe’s and Whole Foods Market said they won’t sell the fish.