Foodie Chap With Chef Daniel Tellez of Copita Tequileria y ComidaEnjoy a Charred Chile Ceviche dish, prepared by Chef Tellez as part of a Día de Muertos menu...
Best Recipes To Celebrate Mexican Independence Day In The Bay AreaCook up a storm with Chef Joanne Weir's recipes to celebrate Mexican Independence Day on Sept. 16. Or, come to Copita Tequileria y Comida in Sausalito, where it's a double celebration for National Guacamole Day, also Sept. 16.
Ask A North Bay Bartender: Your Best Tequila CocktailIn Sausalito, looking through Copita's big picture window onto views of the bay or from a sidewalk table set up in the sun, cheerful crowds relax at the Mexican restaurant, Copita Tequileria y Comida on Bridgeway, just steps from the ferry dock. This is the Bay Area's hub for all things tequila.
SF Chefs 2012 Serves Up Fine Foods & Celebrity ChefsA plethora of featured chefs were on hand at the SF Chefs 2012 event in San Francisco's Union Square...

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