KCBS

Foodie Chap Visits Chef Mark Dommen of One Market RestaurantAs the Bay Area counts down to Super Bowl 50 - "One Market" is at the center of the action and is NFL central in the heart of Super Bowl City...
Foodie Chap With Chef Ari Weiswasser of Glen Ellen StarEnjoy my tasty talk with a rock star chef behind the little gem of a spot that has made a big mark in a small town, Glen Ellen Star!
Foodie Chap With Chef de Cuisine Jeremy Zimmerman of 'The Girl & The Fig'Enjoy Liam and Chef Zimmerman's martini fueled (with one olive) talk and Olive Oil Poached Prime Rib of Lamb recipe...
Legendary KCBS Radio Anchor Al Hart Dies At 88Longtime KCBS Radio anchor Al Hart, a legendary voice in Bay Area broadcasting, died Thursday morning at the age of 88.
Foodie Chap With Chef Brett Cooper of Aster in San FranciscoChef Brett took some time out recently for a Foodie Chap chat with Liam. He made a sensational soup and quite possibly the best soup Liam has ever enjoyed!
Foodie Chap With Mixologist Rafael Jimenez Rivera of HamletEnjoy Liam's chat with Rafael, a star bartender who is now running the show at HAMLET in Noe Valley on the sunny side of San Francisco...
Foodie Chap With Chef Jim Modesitt of 'Big Jim's BBQ'Big Jim Modesitt shares his recipe for Apple-Jalapeño Brined and Hickory Smoked Turkey. Perfect for your holiday table...
Foodie Chap With Chef Andrew Court of The Fairmont San FranciscoChef Court & Liam picked some herbs from the Fairmont roof garden and then trekked to the kitchen to make one of Chef’s personal favorites; Pinenut Focaccia Stuffing...
Foodie Chap With Chef Dominique CrennEnjoy Liam's Foodie Chap chat with a Chef who is both artist and rock star, Chef Dominique Crenn!
Foodie Chap With Chef Jesse Llapitan of San Francisco's Palace HotelLead by Chef Llapitan, the Palace team creates dishes that are animated by flavors and textures - both familiar and palate expanding...
Foodie Chap With Nigella Lawson - Cookbook Author & TV PersonalityEnjoy Liam's tasty talk with the cook who shows us how to eat without guilt and to enjoy all of life's food pleasures, to soothe and uplift!
Foodie Chap With Winemaker Rebekah Wineburg of QuintessaWith experience in the wine-growing regions of California, Oregon, Italy, and New Zealand, Rebekah contributes a worldly perspective to the cultivation and production of luxury wines in Napa.

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