Foodie Chap With Executive Chef Franck Desplechin of The St. Regis San FranciscoYou must try the dish that bowled Liam Mayclem over...Chef Franck Desplechin Cauliflower Soup with smoked bacon foam, curry oil and puff pastry...
Foodie Chap With Executive Chef Thomas Weibull of Clift San FranciscoLiam & Chef Thomas met at Clift San Francisco and enjoyed the chef's Adobo Style Baby Back Ribs - "salty, sticky, sweet & tangy goodness" served w/ red cabbage mango slaw! Find this recipe and more...
Big Time Chefs & Celebrities Headline BottleRock's Culinary StageCelebrity Chefs Gordon Ramsay, Tyler Florence & Masaharu Morimoto...the list of names get bigger and better appearing on the culinary stage at this year's BottleRock Napa Valley festival...
Foodie Chap With Chef Jerry James StoneStone is an American food blogger, vegetarian chef, activist, and internet personality, known for simple gourmet recipes, advocacy for a sustainable food and wine movement, and as a social media personality.
Foodie Chap Visits Homage Winery In CalistogaLiam recently visited Winemaker Avia Hawksworth at Homage Winery for a wine fueled conversation and Foodie Chap chat...
Foodie Chap With Chef Kory Stewart of Sam's Social Club in CalistogaEnjoy Liam's conversation with a rock star Chef Kory Stewart, living the dream life in food, wine and spa country: Calistoga...
Foodie Chap With Chefs Sergio Emilio Monleón & Emily Sarlatte Of La Marcha In BerkeleyThe KCBS Foodie Chap, Liam Mayclem met this brilliant culinary pair recently for a bite and conversation for Foodie Chap at their "flavor bomb filled " Spanish inspired restaurant...
Foodie Chap With Santiago Suarez of Mezcal AmoresAUDIO: This week, the KCBS Foodie Chap, Liam Mayclem talks to Santiago Suarez of Mezcal Amores...
Foodie Chap With Chef Pierre Tumlin of 'Hogs & Rocks'Chef Pierre brings a revitalized approach to the menu at Hog & Rocks with his affinity for local farming and ingredients. Liam & Chef Pierre met at the Mission district restaurant recently for their Foodie Chap chat...
Foodie Chap With Mixologist Matthew StantonEnjoy a cocktail fueled conversation with Matt Stanton, managing partner Rodrigo and the KCBS Foodie Chap, Liam Mayclem from Aventine in San Francisco + Find out what's in a "Green Ham & Eggs"!
Foodie Chap With David Miner Of Miner Family WineryEnjoy our wine fueled conversation with a guy who ROCKS like his wines, Dave Miner of Miner Family Winery...
Foodie Chap With David & Tim Duncan of Silver Oak CellarsThe Duncan Brothers took a few minutes to share some wine and stories with the KCBS Foodie Chap, Liam Mayclem...

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