Narsai David

(Photo by Hulton Archive/Getty Images)

Narsai David: Vitello Tonnato Means A Summer Recipe With Veal And Tuna

What in the world is tuna doing in a recipe alongside veal? Our food and wine expert says a simple blender recipe combines tuna with other fresh ingredients to compliment a veal roast for a summertime dish.

08/01/2014

pork dumplings (photo courtesy Great China restaurant in Berkeley's website)

Narsai David: Berkeley’s Great China Restaurant Back With A Vengeance

Our food and wine expert, Narsai David, is happy to welcome back Great China to the Bay Area’s restaurant scene after a devastating fire had shuttered them for a couple of years.

07/25/2014

Narsai David: Narsai’s Sauce Cubana Recipe

Narsai David gives out his recipe for his Cubana sauce, which uses papaya—a fruit not traditionally used in savory sauces.

07/18/2014

An Indian Muslim woman buys samosa snack (Photo credit: NOAH SEELAM/AFP/Getty Images)

Narsai David: Indian Samosas At Home

Our food and wine editor has a new frozen food item being imported to Berkeley from India that he just loves. If you’re like him, you’ll find these samosas delicious.

07/11/2014

(Photo credit: Napa Valley Festival del Sole)

Narsai David: Napa Valley Festival del Sole

KCBS Food and WIne Editor Narsai David looks at the 9th annual Napa Valley Festival del Sole, taking place July 11-20.

07/04/2014

Salmon filets. (Justin Sullivan/Getty Images)

Narsai David: How To Cook California King Salmon

My favorite fish of all is now in season. There’s a reason Chinook is known as California king salmon. As far as I’m concerned, it’s the king of all fish.

06/20/2014

Photo Credit: chardonnaygolfclub.com

Narsai David: Two Summer Wines From Sonoma And Mendocino

Our food and wine expert has two summer wines you should try from Sonoma and Mendocino counties.

06/13/2014

Fresh asparagus is displayed at a farmers market in San Francisco. (Justin Sullivan/Getty Images)

Narsai David: Citrus Sauce For Asparagus, Kale, Or Chard

Our food and wine expert has a fresh, summer citrus sauce that goes well on asparagus, kale or chard.

05/30/2014

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Narsai David Wine Review: Three Wines Perfect For Summer

Here are three delicious wines for the summertime from the Russian River Valley and the Dry Creek Valley.

05/23/2014

(Photo credit Paul J. Richards/AFP/Getty Images)

Narsai David: Strawberry Dessert Topping Recipe

With strawberries in season in the Bay Area, KCBS Food and Wine Editor Narsai David has a strawberry dessert topping recipe for all to enjoy.

05/16/2014

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