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Narsai’s Recipes

toast

Narsai David Recipe: Savory Breakfast Bread Pudding

KCBS Food and Wine Editor Narsai David shares a delicious and simple recipe for breakfast bread pudding.

CONNECT WITH KCBS–04/23/2011

Broken piece of matzo held in hand

Narsai David Recipe: Gefilte Fish

KCBS Food and Wine Editor Narsai David says this is a great recipe for Passover.

CONNECT WITH KCBS–04/15/2011

almond paste

Narsai David Recipe: Almond Macaroons

KCBS Food and Wine Editor Narsai David says it’s really easy to make homemade almond macaroons. Look at the recipe: only 3 ingredients!

CONNECT WITH KCBS–04/12/2011

pears

Narsai David Recipe: Honey Roasted Pear With Orange Blossom Honey Granita

This recipe is from Pastry Chef Terri Wu of Farallon in San Francisco. KCBS Food and Wine Editor Narsai David says this is one of the most delicious things he’s ever seen done with a pear.

CONNECT WITH KCBS–04/08/2011

tofu

Narsai David Recipe: Tofu Eggplant Casserole

KCBS Food and Wine Editor Narsai David shares one of his favorite ways of using tofu as a main course.

CONNECT WITH KCBS–04/02/2011

egg cracked

Narsai David Recipe: Butterscotch Pie

KCBS Food and Wine Editor Narsai David shares an old time favorite traditional dessert, Butterscotch Pie – what he used to call ‘scutterbotch’ was a kid.

CONNECT WITH KCBS–03/29/2011

soda bread

Narsai David Recipe: Royal Hibernian Irish Soda Bread

St. Patrick’s Day is coming up. Time to bake some Irish soda bread. KCBS Food and Wine Editor Narsai David offers this recipe.

CONNECT WITH KCBS–03/16/2011

Corned Beef brisket with potatoes

Narsai David Recipe: Corned Beef With Mustard Glaze

KCBS Food and Wine Editor Narsai David offers a recipe perfect for St. Patrick’s Day that’s coming up soon.

CONNECT WITH KCBS–03/15/2011

penne pasta

Narsai David Recipe: Pasta Al’ Amatriciana

KCBS Food and Wine Editor Narsai David enjoys pasta in many shapes, sizes, and sauces. This is an easy recipe that uses ingredients you may already have in your pantry.

CONNECT WITH KCBS–02/28/2011

(AP)

Narsai David Recipe: Graham’s British Navy Beans with Tomato Sauce

KCBS Food and Wine Editor Narsai David shares a classic recipe for something reminiscent of pub food in Britain.

CONNECT WITH KCBS–02/23/2011

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