Recipe

Cecilia Chiang w/ Liam Mayclem (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Restaurateur Cecilia Chiang

Liam had the joy of chatting with Ms.Chiang at her San Francisco abode for our Foodie Chap interview…

08/31/2015

Liam & Chef Ron Pei (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Chef Ron Pei of Chino SF

The KCBS Foodie Chap, Liam Mayclem recently had the joy of tasting much of the new menu at Chino with Chef Ron at the helm…

08/24/2015

Liam Mayclem with Josh Harris and Scott Baird (credit: Foodie Chap/Liam Mayclem)

Foodie Chap Enjoys The ‘Good Life’ With Josh Harris & Scott Baird of The Bon Vivants

The two mad dogs and the Irish-Englishman shared tales over cocktails and discussed their latest project a revamped Cafe du Nord…

08/17/2015

Liam Mayclem & Chef Staffan Terje (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Chef Staffan Terje of Perbacco Ristorante

Enjoy Liam’s Foodie Chap chat with a “chef’s chef” and a guy who likes a beer as much as he does Chef Staffan Terje…

08/10/2015

Liam Mayclem & Chef Justin Belluomini (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Chef Justin Belluomini of Southpaw BBQ & Southern Cooking

Venture to Southpaw BBQ for the bangin’ BBQ, inviting bar & the whisky selection and home crafted brews…

08/03/2015

Chef Daniel Mangione & Liam Mayclem (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Pastry Chef Daniel Mangione

From Arizona, Liam delivers Chef Mangione’s recipe for Churros & Spicy, Chocolate Sauce!

07/27/2015

Photo Courtesy of Simon & Schuster

2 Simple Mocktail Recipes For Summer

Want to take a tropical vacation without leaving the house? Try one of these drink recipes from Shane Carley, author of “The Mason Jar Cocktail Companion.”

07/21/2015

Chefs Carrie & Rubert Blease w/ Liam Mayclem (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Chef Carrie & Rupert Blease of Lord Stanley of San Francisco

Located on Polk Street, Liam stopped by Lord Stanley for a Foodie Chap chat w/ Chefs Carrie & Rupert Blease…

07/20/2015

Liam Mayclem & Chef Hiro Sone (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Chef Hiro Sone of Urchin Bistrot

For their Foodie Chap chat, Liam & chef Sone met at URCHIN on Valencia where Chef cooked a classic and a favorite, Roasted Bone Marrow & Escargot in Garlic Burgundy Butter…

07/13/2015

Chef Chris Jones & Liam Mayclem (credit: Foodie Chap/Liam Mayclem)

Foodie Chap With Chef Chris Jones of Gaspar Brasserie

Enjoy Liam’s tasty talk and hope to see you with Chefs Chris & Hubert at the BASTILLE PARTY…

07/06/2015

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