Foodie Chap With Executive Chef Mark Jeffers of Manzanita at The Ritz-Carlton, Lake TahoeFrom killer cocktails to apres ski, romantic dining to the chefs counter, Manzanita restaurant has it all. Enjoy Liam's chat with a young, spirited Chef with culinary talent that shines on every single plate.
Foodie Chap Visits Chef Tiyo Shibabaw at Teni East KitchenEnjoy Liam's conversation with a global chef making her mark with flavorful, thoughtful cuisine with heart and soul at Teni East Kitchen in Oakland’s Temescal neighborhood...
Foodie Chap With Chefs Donato Scotti And Gianluca Guilielmi of Donato & Co.Enjoy Liam's conversation with two brilliant Italian chefs, united in bringing an authentic taste of their homeland to Berkeley’s downtown.
Foodie Chap With Chef Nelson GermanEnjoy Liam's conversation with Chef German for Oakland Restaurant Week! And check out his delish Alaskan Snow Crab Boil recipe!
Foodie Chap And Chef Roland Passot Talk 'Master Chefs of France'Chef Passot and Chef Xavier Salomon joins Liam to help raise funds for those affected by the recent Northern California fires at at The Ritz Carlton Half Moon Bay...
Foodie Chap With Chef Bruno Lopez of The Ritz-Carlton - Rancho MirageThis week, travel with the Foodie Chap to an oasis in the Coachella Valley with a French chef who celebrates the best of California cuisine.
Foodie Chap With Chef Steve Dustin of 'Finn Town'Chef Dustin kindly shared his comforting "Not your mama's Tuna Casserole" recipe. You'll find it here and on the recently revamped Finn Town menu...
Foodie Chap With Chef Peter Ochoa of 'Taste of Ellis'Enjoy Liam's talk with a well-traveled chef cooking with heart and with culture and family tradition in mind at 'Taste on Ellis' in Downtown San Francisco...
Foodie Chap Goes For Some MF Chicken With Joe HargraveThis week, Liam chats with the man behind Tacolicious, Mosto, Bar San Pancho and now MF Chicken - restaurateur, Joe Hargrave.
Foodie Chap With Chef Edgar Agbayani of Dumpling TimeChef Agbayani put Liam to work, giving him the opportunity to match his dumpling artistry. Well...he tried.
Foodie Chap Introduces Us To The Venician Chef Behind San Mateo's 'Pausa'Enjoy Liam's chat with rock star Chef Andrea Giuliani who brings passion, heart and soul to every single dish he serves. He also shared his amazing Alaskan Halibut recipe!
Chef Chris Cosentino Talks 'Acacia House' With The Foodie ChapBefore appearing on the Gastro Stage at Outside Lands, Chef Chris Cosentino talks about his new St. Helena restaurant, Acacia House...

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