SAN JOSE (KPIX 5) — From Greek food to chicken tacos and even Dole Whip pineapple ice cream, the Shark Tank is literally taking a bite out of this season.

On Saturday, the SAP Center unveiled its newest food line up for the 2019-2020 season. This year, they’re offering local vendors including Opa! Authentic Greek, the Smoking Pig BBQ and the Hula Truck.

“Silicon Valley is a tremendously diverse place, not everybody wants a hot dog, not everybody wants a hamburger, there are people that are vegetarian, there are people that want ethnic food,” said San Jose Sharks President Jonathan Becher.

“We want our food to to represent the people of Silicon Valley so we have food for virtually everybody in every virtually every demographic.”

Becher said he wants the SAP Center to be a food destination for people.

You don’t need to get a ticket for the club level to take advantage of the new food line up–it’ll be sold on all levels of the Shark Tank.

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