Narsai David: Two Appealing California Wines At Nice Prices

View Comments
wine glass, alcohol

(AP)

Narsai David (CBS) Narsai David
The culinary tour from drive-in hamburger house in Turlock, California...
Read More

KCBS Food and Wine Editor Narsai David reviews the 2010 J Pinot Gris and 2005 Eagle Castle Cabernet Sauvignon.

2010 J Pinot Gris

This J Vineyards and Winery blend from Clarksburg, Monterey and the Russian River Valley has a subtle, pale golden color, bright aromas touched with citrus that bursts with excitement on the palette

The fine acidity is backed with the tiniest bit of sweetness for balance and a mineral touch on the tongue that adds to the complexity. Priced at $16, it’s perfect for this time of year—with chicken, pasta or a salad, or as an aperitif.

2005 Eagle Castle Cabernet Sauvignon

This Paso Robles wine has a soft, ripe jammy aroma of plumbs and cherries that leads to a full lushness on the palette.

Splendid with a steak or a roast, this big wine has plenty of tannin to provide a backbone to the fruit forward flavors. A couple years of age would pay a fine reward as the tannins mellow. Priced at $20.

(Copyright 2011 by CBS San Francisco. All Rights Reserved. This material may not be published, broadcast, rewritten, or redistributed.)

View Comments
blog comments powered by Disqus
Follow

Get every new post delivered to your Inbox.

Join 55,770 other followers