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Eye On The Bay: Star Chefs

Resident foodie Liam Mayclem hosts the Star Chef show from the world famous Culinary Institute of America.  Twin chefs Audrey and Lilly Andrews started cooking when they were just 3.  The dynamic duo made their television debut cooking with talk show host Ellen.  They inspire teens and ‘tweens’ to eat healthy and demonstrate their delicious recipe for Yellow Split Pea Soup in the kitchen at Ramekins in Sonoma.

Video Part 1 | Part 2 | Part 3

Culinary Institute of America
2555 Main Street
Saint Helena, CA 94574

450 West Spain Street
Sonoma, CA 94576

Twin Chefs Audrey and Lilly Andrews

Chef Joanne Weir has been on television and on bookshelves for years.  Now she owns a new restaurant, ‘Copita’, which means small cup.  Joanne shared some of her favorite recipes with Liam Mayclem.

Chef Joanne Weir
Copita Restaurant
737 Bridgeway
Sausalito, CA 94965

Chef Marcus Samuelsson shared his amazing life story  – a multicultural global background from Ethopia to America.  Today he’s one of the country top chefs.
Chef Marcus Samuelsson

(Copyright 2012 by CBS San Francisco. All Rights Reserved. This material may not be published, broadcast, rewritten, or redistributed.)

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