Eye On The Bay: Star Chefs
Resident foodie Liam Mayclem hosts the Star Chef show from the world famous Culinary Institute of America. Twin chefs Audrey and Lilly Andrews started cooking when they were just 3. The dynamic duo made their television debut cooking with talk show host Ellen. They inspire teens and 'tweens' to eat healthy and demonstrate their delicious recipe for Yellow Split Pea Soup in the kitchen at Ramekins in Sonoma.
Video Part 1 | Part 2 | Part 3
Culinary Institute of America
2555 Main Street
Saint Helena, CA 94574
www.ciachef.edu
Ramekins
450 West Spain Street
Sonoma, CA 94576
www.ramekins.com
Twin Chefs Audrey and Lilly Andrews
www.twinchefs.net
Chef Joanne Weir has been on television and on bookshelves for years. Now she owns a new restaurant, 'Copita', which means small cup. Joanne shared some of her favorite recipes with Liam Mayclem.
Chef Joanne Weir
www.joanneweir.com
Copita Restaurant
737 Bridgeway
Sausalito, CA 94965
Chef Marcus Samuelsson shared his amazing life story – a multicultural global background from Ethopia to America. Today he's one of the country top chefs.
Chef Marcus Samuelsson
www.marcussamuelsson.com
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