Barbecue
Best Pulled Pork Near The Peninsula
Whether you are a transplanted southerner or just a Californian with a taste for the good stuff, here are a few places on the Peninsula that’ll get your mouth watering.
Exploding Barbecue Injures Petaluma Man
A Petaluma man was burned when a leaking propane tank on his barbecue exploded Wednesday afternoon, a Petaluma Fire Department battalion chief said.
Barbecue May Have Sparked Fire At San Rafael Apartment Complex
A fire at a San Rafael apartment complex Saturday morning that appears to have been sparked by barbecue materials left on a deck overnight displaced as many as 10 residents.
Food Truck Now & Zen: ‘Rib Whip Truck’
In this special edition, Marcus D. takes you, along with The CW Bay Area, to Now & Zen 2012! And what better way to celebrate than with BBQ from Rib Whip Truck…
San Francisco Fort Mason Trashed During July 4th Celebrations
Mounds of trash blanketed the Great Meadow at Fort Mason on Thursday, remnants of a July 4 celebration staff at the Golden Gate National Recreation Area believe the crowds purposefully and wantonly left behind.
Best Bay Area BBQ Joints
So this not Kansas, or Memphis, or even Texas, but we Californians in the Bay Area truly love and appreciate good barbecue as much as they do…
Phil Matier: Bay Bridge Workers Party It Up In China
A group of state and regional transportation officials recently traveled to China where they participated in a $200,000 celebration of the final fabrication of the new $6.3 billion eastern span of the Bay Bridge.
The Very Best BBQ I’ve Ever Had…
We’ve asked some of our CBS Radio and TV Personalities what their absolute favorite dishes are! We asked “Where do they go for THE Very Best…?” In celebration of Memorial Day, we asked “Where do […]
Narsai David Recipes: Ribs and Barbecue Sauce
KCBS Food and Wine Editor Narsai David says with this nice weather, barbecue cooking has already begun. He has some great recipes for you to try.
Narsai David Recipes and Reviews: Week of February 7th
KCBS Food and Wine Editor Narsai David samples old California wines and shares recipes including ribs, chutney cheese pate, and chocolate decadence.
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