The Agriculture Department says three California poultry processing facilities linked to a salmonella outbreak in raw chicken can stay open, for now.
The Agriculture Department is threatening to shut down three California poultry processing facilities linked to a salmonella outbreak that has sickened 278 people across the country.
The U.S. Department of Agriculture is issuing a public health alert for raw chicken packaged at three Foster Farms facilities in California after 278 people have fallen ill.
Animal lovers are squawking over what they say is the dark side of the locavore movement.
Federal agriculture officials say chicken producer Foster Farms is recalling about 6,165 pounds of its ready-to-eat grilled chicken breast strips because the strips contain wheat and soy — known allergens — which are not listed on the labels of its packages.
In a recent study, the Environment Working Group discovered that store-bought meat contained antibiotic-resistant bacteria, also known as superbugs, which can cause consumers to become ill.
Alice@97.3’s Marcus D. delivers the consummate rustic French dish for the soul with it’s beginnings traced all the way back to ancient Gaul, “Coq Au Vin” is perfect for…
Breasts… legs… thighs… wings… yes that’s right, we’re talking CHICKEN!!!
So this not Kansas, or Memphis, or even Texas, but we Californians in the Bay Area truly love and appreciate good barbecue as much as they do…
If the burgers at this years memorial day BBQ seemed a little deflated, you may have inflation to thank.