San Francisco could become the first city in the country to require warning labels on advertising for soda and other sugary beverages.
GoPong’s Portable High Top Party Bar is a full-size serving bar for all your tailgating needs.
Saison, San Francisco’s most expensive restaurant, is now on the growing list of Bay Area venues requiring guests to pay for dinner in full before ever stepping foot inside.
The Essential Bar Book by Jennifer Fielder is an A-to-Z guide to spirits, cocktails and wine; including 115 recipes. Narsai David says with cocktails making a comeback, this might be a a necessary buy.
Everyone has a food fan or two to buy gifts for this holiday season, but if you’re not a foodie, than these folks can be some of the hardest people to shop for. So…we compiled a list of a few foodie favorites, some for the serious cook and some just for fun.
The Berkeley City Council has voted unanimously to place a one-cent-per ounce soda tax measure on the November ballot.
Lemonade may be a great thirst quencher in the hot, hot heat of summer time, but get creative this year with some drinks that are a bit more fun.
99.7 [NOW!]’s Greg Sherrell has the perfect drink to keep you liquored up & slim for SF Pride!
There’s nothing better than kicking back on vacation with a classic local cocktail, and nothing worse than being interrupted by some blowhard waxing poetic about the drink’s storied “history”. Unless you’re the blowhard, and you’re sitting at the exact bar where the drink was invented.
If you’ve ever stayed at a boutique hotel abroad, odds are you’ve come across a “Seriously, where on earth did the bartender go — oh wait, there is no bartender?” honesty bar.