A San Leandro food company is recalling about 410 pounds of beef products because their meat filling did not meet critical cooking standards.
Peanut, Almond Butters Sold At Trader Joe’s, Whole Foods Recalled Over Possible Salmonella Contamination
Whole Foods and Trader Joe’s shoppers may want to check their cupboards after peanut and almond butter sold at the stores were recalled over possible salmonella contamination.
Environmentally-Friendly Savior Of Oil Fracking Industry Could Be… Haliburton? New Fluids Made With Soy, Vegetables
In the environmentally sensitive Bay Area, “fracked” oil may be a dirty word, but new technology being pioneered by some environmentalists’ arch nemesis, Haliburton, could make fracking literally palatable by using fluids sourced from the food industry.
A Santa Clara County man has filed a lawsuit claiming that a Newark-based stem cell company fired him for complaining that manufacturing practices put patients’ lives at risk.
Google takes a giant step forward in bringing its smart contact lens technology to the masses by partnering with a Swiss pharmaceutical company that plans to use the lens to improve vision and monitor health conditions.
San Francisco Supervisor Scott Wiener will introduce a resolution at this afternoon’s Board of Supervisors meeting asking the U.S. Food and Drug Administration to end its ban on blood donations from gay and bisexual men.
A first-of-its kind study by the Centers for Disease Control finds that six-out-of-ten diners who are aware of calorie counts take them into consideration when placing their order.
Blood drives will be held across the Bay Area and country on Friday in order to pressure the U.S. Food and Drug Administration to lift the ban that prohibits gay and bisexual men from donating blood.
Silicon Valley lawmakers say gay men should no longer be banned from donating blood and are calling for members of the LGBT community to join a national “Gay Blood Drive Day” later this week to get the word out.
The Food and Drug Administration is cracking down on wooden shelves and cheeseboards, upsetting artisan cheese makers in the Bay Area and across the country.