San Francisco dining

Trio of Devil's Gulch Ranch Rabbit (Loin, Rack, and Braised Leg), with Spring Vegetables and Natural Jus. (La Folie)

Narsai David Restaurant Review: La Folie

KCBS Food and Wine Editor Narsai David reviews a French restaurant in San Francisco.

CONNECT WITH KCBS–06/14/2011

Interior of Farallon restaurant in San Francisco (www.farallonrestaurant.com)

Narsai David Restaurant Review: Farallon

KCBS Food and Wine Editor Narsai David says this is one of the finest restaurants in the Bay Area.

CONNECT WITH KCBS–04/01/2011

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