Coastal Sanctuary Gives Consumers A Chance To 'Meet Their Meat'Do you ever wonder where your food comes from and whether or not the animals were raised humanely? A pair of vegan "farmers" are looking to give consumers a chance to "meet their meat."
Oakland Theater Named Among Nation’s Best For Vegans The New Parkway Theater in Oakland has been ranked as one of the best movie theaters nationwide for vegans.
San Francisco’s Just Mayo Allowed To Keep Name Despite Lack Of EggsJust Mayo says it will get to keep its name, a decision that caps a rollercoaster year for the vegan spread that has rattled the egg industry.
DJ, Musician Moby Tells Drought-Shamed Californians To Skip Showers So They Can Eat Beef 'Responsibly'Grammy Award-winning DJ, musician and very vegan artist Moby is the face of a new campaign that let’s folks ‘have their steak and eat it, too,’ even in these drought-shaming times.
Is Wine Vegan? Sure, Except For The Egg Whites, Gelatin, Milk Products And Fish Parts(Inside Science Currents Blog) -- Is your wine vegan? It seems like an odd question: wine is made of grapes, grapes fall solidly under the "not an animal product" label, therefore it would seem that wine is a vegan-friendly beverage.
Heads Of Skinned Boars Found Outside Berkeley Vegetarian RestaurantsThe heads and skins of two boars were found near two Berkeley vegetarian restaurants Monday and Tuesday.
AT&T Park Reclaims Title As Most Vegetarian-Friendly Ballpark By PETASan Francisco's AT&T Park has reclaimed its position as the most vegetarian-friendly ballpark in the nation, according to an annual survey of Major League Baseball stadiums by PETA.
Levi's Stadium Dubbed USA's 'Most Vegan-Friendly Stadium'Hold the beef and cheese -- football fans are getting plenty of animal-free food options to chomp on at Levi's Stadium, the new home of the San Francisco 49ers.
Narsai David: ‘The Oh She Glows Cookbook’ With Vegan Recipes‘The Oh She Glows Cookbook’ by Angela Liddon has over 100 vegan recipes that claim they’ll make you glow from inside out.
Vegans, Gluten-Free Diets, Love Of Gourmet Cheese, Chocolate Top New Food TrendsBay Area foodies can rejoice in national trends with local roots, from gourmet cheese and chocolate, to new interest in vegan and gluten-free diets. What Bay Area eaters have always known is going national.
Vegan Ginger-Molasses Cookies from Chloe CoscarelliVegan desserts can still be fun, delicious and easy to make! This treat from Chloe Coscarelli, Food Network-winning vegan chef, is perfect to bring to a cookie swap to satisfy everyone.
Gridiron Grub: Pass The Polenta Portobello SlidersPut on a twist on your tailgate menu this weekend. These alternative “sliders” will not only be super delicious snacks for the vegetarian, but will have the die-hard carnivores clamoring for their share, too.